Babich is an internationally renowned, family owned New Zealand winemaker. Since 1916 we’ve had a long history of looking ahead, and from our grapes to your glass, we aim to sustainably craft the most drinkable New Zealand wines in the world.
From our diverse vineyards to your table, our wines offer a direct connection to New Zealand, the beautiful country we call home. The love of our craft. Doing things by hand. And caring for our land. They’re all ingredients of our slow, careful process in an ever-changing, always-on world. We wouldn’t have it any other way.
People thought Josip Babich was crazy back in 1912. Planting vines in remote New Zealand, then patiently making wine the difficult way – with vision, thoughtfulness, ingenuity, and true craft. That hard-working spirit is something that still runs deep in our veins today; and we’ll keep ‘paying it forward’ for as long as we exist.
We’ll never stop striving to delight wine drinkers and make the everyday extraordinary – so you can taste the care that goes into our wines. From grape, to glass. Every time.